Recipes

These cookies are a perfect marriage of s'mores and chocolate chip cookies.

The sweet, earthy, and mild flavor of the Ancho chile makes this chile the perfect base for an enchilada sauce.

The Vadouvan curry blend helps make this vegan recipe incredibly rich and tasty. Serve with some pieces of warmed bread.

A floral, easy sipping cocktail with hints of hibiscus, lavender, and rose.

This amorous cocktail combines all the great loves of life: chocolate, coffee, and wine.

This dish is a crowd-pleaser and is best served at room temperature which makes it the ultimate make-ahead dish.

A sweet, spicy chile spread with garlicky flavor and deliciously slow, building heat. Great for spreading on sandwiches or hamburgers. This recipe also makes a terrific marinade for shrimp or fish.

Everything bagels and lox are a classic pairing, so we went a step further with Everything Bagel Seasoning and a fresh salmon filet.

I decided to try making this and it was a huge hit. My son takes it to gatherings of boys and it never even makes it into the meeting room....

Crisp Hawaiian sea salt and fruity Aleppo pepper flakes really make this recipe pop.

Both innocent and indulgent, this fruit smoothie makes breakfast feel like dessert.

Pairs perfectly with smoked brisket. Also try serving over rice, or with shrimp!

This spicy and sophisticated gin is easy to make. Enjoy this infused spirit on the rocks or add it to tonic water with twist of lime for something a little...

This easy homemade infused gin recipe calls for two rarer peppercorns; Cambodian Kampot peppercorns and pink peppercorns.

Making homemade gin is surprisingly easy and incredibly delicious. Enjoy this spiced spirit as is or use it for your next craft cocktail recipe.